

Production Area: Tuscany
Grapes: Sangiovese, Canaiolo Nero
Colour: Lively ruby red with glints of garnet with age
Bouquet: Intensely vinous with hints of almond
Taste: Harmonious, dry, sapid, slightly tannic smoothening with ageing
Service: At room temperature
Food Suggestions: Typical Tuscan dishes, soups, tasty pasta and grilled red meats
Content: 75 cl
Kcal: (100 ml) E= 315 kJ / 75 Kcal
Alcohol: 13 % vol
Allergens: Contains Sulphites
Bottler: Cantine Francesco Minini Spa
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